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Liver and Blueberry Dog Biscuits

Homemade biscuits with beef liver, cherries, blueberries, and oat flour: protein-rich snacks loaded with vitamins, iron, and antioxidants for your dog.

Time ~45 min
Portions 30

Beef liver is a valuable source of protein, vitamin A, B vitamins, and iron. Combined with cherries and blueberries, rich in antioxidants, it becomes the ideal snack to treat your dog to something tasty and nutritious. Oat flour acts as a natural binder.

Ingredients

  • 300 g of beef liver
  • 240 ml of water
  • 88 g of oat flour
  • 65 g of pitted and stemless cherries
  • 55 g of blueberries

Procedure

  1. Preheat the oven to 190 degrees.
  2. Transfer all ingredients to a blender and blend until smooth.
  3. Pour the mixture into silicone molds of your preferred shape.
  4. Bake for about 40 minutes or until fully cooked.
  5. Let cool before serving.

Notes

Always ensure that the cherries are completely pitted and stemless before giving them to your dog.

Storage

In the refrigerator for up to 3 days or in the freezer for up to 90 days.

Note. The recipes published here are intended as informational guidance only. If your pet has any diagnosed health conditions, allergies, or special clinical needs, always consult your trusted veterinarian or a veterinary nutritionist before making any changes to their diet.
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